Union Minister Highlights Natural Farming Initiatives at Regional Consultation Program

The Union Minister for Agriculture and Farmers’ Welfare, Shri Shivraj Singh Chouhan, addressed the “Regional Consultation Program on the Science of Natural Farming”, emphasizing the government’s commitment to promoting chemical-free farming. Chouhan highlighted the Prime Minister’s vision of “saving Mother Earth from chemicals” and urged farmers to adopt natural farming practices to ensure the health of future generations.

1.5 times higher prices

Chouhan called upon the country’s farmers to dedicate a portion of their land to this farming for three years, during which they will receive government subsidies. He acknowledged that the yield might be lower during the initial two years but assured that the government would provide financial support. Additionally, he mentioned that farmers could expect 1.5 times higher prices for grains, fruits, and vegetables produced through natural farming.

The Union Minister announced the establishment of laboratories in agricultural universities across the country to facilitate the study and research of natural farming. These efforts aim to promote this farming and enhance food reserves. He also stated that a national-level awareness campaign would be launched, involving one crore farmers to spread the benefits of this farming nationwide.

On the same occasion, Gujarat Governor Acharya Devvrat highlighted the distinction between natural farming and organic farming, stressing the importance of understanding this difference. He pointed out that this farming requires less water and is highly beneficial for farmers, praising the government’s recognition of its importance.

89 Krishi Vigyan Kendra

Uttar Pradesh Chief Minister Yogi Adityanath also spoke at the event, detailing efforts to promote this farming products in the state. He announced that all six agricultural universities in Uttar Pradesh have been instructed to improve their certification laboratories. CM Yogi informed the audience about the establishment of four agricultural universities, 89 Krishi Vigyan Kendras, and two central agricultural universities in Uttar Pradesh, underscoring the state’s commitment to advancing agricultural practices.

Promoting Natural Farming

The push for natural farming aligns with global trends towards sustainable agriculture, aiming to reduce the environmental impact of farming practices. The government’s support through subsidies and the establishment of research laboratories demonstrates a comprehensive approach to promoting this transition. Natural farming not only promises healthier produce but also contributes to soil conservation and water management, addressing critical environmental issues.

Farmers adopting natural farming can benefit from increased market demand for chemical-free products, potentially leading to higher income levels. The emphasis on awareness and education through national campaigns ensures that farmers are well-informed about the techniques and benefits of this farming. This initiative is part of a broader effort to create a sustainable and resilient agricultural sector in India, ensuring food security and environmental sustainability for future generations.

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